The History of Cookout: A Taste of Southern Tradition

Cookout, a beloved fast food chain known for its extensive menu and delicious milkshakes, has been serving up Southern-style comfort food since 1989. Founded in Greensboro, North Carolina, by Jason Murphy, the restaurant quickly became a hit thanks to its focus on affordable, high-quality food.

Cookout’s success is rooted in its commitment to providing fresh, made-to-order meals at an unbeatable price. From its humble beginnings as a single restaurant, Cookout has expanded rapidly, now boasting locations across the Southeastern United States. The restaurant is famous for its diverse menu, which includes burgers, chicken, hot dogs, and a wide array of sides, such as fries, hushpuppies, and onion rings. But perhaps what sets Cookout apart is its legendary milkshakes, available in over 40 flavors!

What began as a small family-run business has grown into a popular destination for those seeking a quick, satisfying meal. With its unique combination of great food, friendly service, and a wide variety of options, Cookout continues to hold a special place in the hearts of fast food lovers.

Whether you’re craving a double burger or one of their signature milkshakes, Cookout’s history of quality and innovation is clear in every bite.